Sunday, 24 January 2016

New menu getting great reviews!

The new menu in 1877 Pasta & Wine Bar only launched last week, and the reviews are starting to come in already! 

We love that our customers come in, have a great experience and want to share on TripAdvisor. We encourage all our guests to share their experiences good or bad (hopefully never). Here are some food shots from our recent photo shoot, WARNING these will make you hungry! 

Barramundi oven baked served on a roasted corn and red onion salsa then lemon dressed

agnello smoked rack of lamb on skordalia with tomato chutney and garlic aioli (Our favourite Dish!)

polpette in umido spicy beef meatballs in rich tomato and basil salsa with pesto

pate di fegato di pollo pate of chicken livers and port with toasted breads and pickles (perfect starter)

brodetto di pesce salmon, barramundi, prawns, calamari and mussels in a rich saffron and tomato broth with herbs & grilled foccacia

bistecca scotch fillet steak chargrilled & served with a swiss brown mushroom crouton and fire roasted capsicum

Hungry yet?? #food #foodie #sawine #eatlocalsa #yum #delicious #foodporn

We'll see you soon for dinner, don't forget kids eat free Tuesdays - Thursdays. Call 8397 8677 

*Closed Australia Day Tuesday 26 January 2016

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